Published at Tuesday, 21 May 2019. Dog Food. By Angeletta Roux.
There is a high percentage of dogs that have food allergies. Corn is such a common additive, that some feel its constant inclusion with dog food has made it a regular culprit for dog food allergies. Soy is another culprit. Some feel that the number of dogs with food allergies may be as high as twenty percent, others ground the figure somewhere well below ten percent. Whatever the case may be, dog food companies have created hundreds if not thousands of different foods for dogs that should meet your dog's needs, even if he does have allergies. Obviously, a well balanced, meat-only diet would hit all of the required amino acid marks, and avoid potential grain allergies. Meat allergies however, are another reality that make the whole idea of dog food protein that much more complex.
So which food is best for your dog? Finding that out takes time and research. The truth is, the best dog food is the one that meets your dog's nutritional requirements, which vary based upon the dog's age, breed, body weight, genetics, and amount of activity… and one that fits within your budget. It is definitely worth consulting a veterinarian to get the best advice and nutrition plan for your dog. But for those of you that want to take matters in your own hands, you will find detailed below the most important things you will need to know.
Dogs, just like everyone else, have specific nutritional needs and they need proper vitamins and minerals every day. Low quality ingredients, excessive chemical additives, and poor labelling standards all result in problems for your companion pet, from skin allergies to cancer. Commercial pet foods and some pet food ingredients have been implicated in a number of diseases in companion animals. One potential problem with commercial pet food is pesticide residues, antibiotics, and mould contained in pet food ingredients and manufacturers will not disclose very much information about the sources of ingredients, how they are processed, their quality control standards, or, in some cases, even where the food is made. Doesn't that make you have some doubt as to how trustworthy a company is if it cannot even tell you those things? It makes me very doubtful!
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